[HanCinema's Digest] Food Lovers' Lane

My Korean Kitchen has a recipe for making rice cake skewers, South Korea's government dissuades citizens from supporting North Korean restaurants overseas, Holly has an amazing looking curry to try, and McDonald's in Korea will soon be offering...beer?

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"Korean Rice Cake Skewers (Tteok Kkochi)"

Sue over at My Korea Kitchen has a recipe for making rice cake skewers: a popular street snack made from spicy rice cakes that you can now enjoy at home! As always, Sue has shared simple steps along with great pictures to guide through the process.

…READ ON MY KOREAN KITCHEN

"Food fight the new front in Korea stand-off"

North and South Korea are standing off on many fronts, even when it comes to food! The South Korea government is encouraging citizens to not support North Korean restaurants around the world in order to "stop money helping fund Pyongyang's pursuit of nuclear warheads and missiles". A little strange, no?  

…READ ON THE WEST AUSTRALIAN

"Chicken Pumpkin Curry with Homemade Thai Yellow Curry Paste"

This sounds absolutely delicious! If you like your curry be sure not to miss out on Holly's latest recipe for making this amazing dish for you and yours: "Making homemade yellow curry paste is not difficult at all. I am not a curry expert by any means, but I was able to whip up a decent curry in no time all made from scratch. I am proud of that".

…READ ON BEYOND KIMCHEE

"McDonald's experiments serving beer with burgers in South Korea"

Oh, McDonalds! Yes, you read that right: McDonalds in Korea will soon (Monday, 22 February) be offering beer with their burgers! "Turns out the concept is already on tap in Europe and if it's a success in South Korea, we can expect the McSuds to keep on flowing to other outlets".

…READ ON WTOP